Sweet Cream of Rice (Coconut Vanilla)
Premium Carbohydrate Source — Light, Creamy & EnergisingWhat It Is
A delicious, low-fat, gluten-free carb source made from premium superfine rice flour. Sweet, smooth, and satisfying — it’s your perfect pre-workout meal, breakfast, or anytime snack that fuels your body without the bloat.What’s In It
• 31.6 g carbohydrates per serve for sustained energy and recovery power
• Low fat (< 1 g) and light on the stomach
• Added digestive enzymes to aid absorption
• Gluten free | Soy free | Lactose free | Halal certified
• Sweet Coconut and Vanilla flavour — creamy and addictive!How To Use It
Add one level scoop (40 g) to 150 mL of water in a bowl. Mix well.
Microwave for 1 minute, stir, then microwave for 30 seconds. Stir again and microwave for a final 30 seconds. Let stand for 1 minute before eating.
Stovetop option: Combine with 150 mL of water in a pot, bring to a boil and simmer 2 minutes stirring continuously.
Sweet Cream Of Rice - Coconut Vanilla 25 serves
Per 40 g Serve
Nutrient Amount Energy 600 kJ Calories 143 Protein 2.9 g Fat – Total < 1 g Carbohydrates – Total 31.6 g Sugars 0.1 g Sodium 1 mg Potassium 29 mg Ingredients: Rice flour, Caster Sugar, Natural Flavours, Stevia Leaf Extract, Digestive Enzymes (Amylase, Protease, Lipase, Cellulase, Lactase).
Contains: No gluten, soy, or lactose. Made in Australia.
